Alumnus, A.S./B.S. in Restaurant Management
Daniel completed his A.S. in Restaurant Management at Walnut Hill College in February 2016. That same month, he began pursuing his bachelor’s degree in the same major and was accepted into the Student Leadership Development Institute. As a Student Leader, Daniel worked with the program to develop student activities on campus as well as help the team of Student Leaders grow into a stronger and more effective group. He started a community-based program for the college through the Student Leadership Development Institute, with the intention of creating a stronger bond between Philadelphia and Walnut Hill College. Daniel is currently employed at Fork Restaurant, where he continues to hone his skills in the business world as a server and expediter. Daniel graduated with his B.S. in Restaurant Management in July of 2017.