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Walnut Hill College Culinary Arts Competition
April 13 @ 8:00 am - 1:00 pm
The Culinary Arts Competition challenges students to cook chicken and one side dish using an array of ingredients provided in our kitchens. While everyone receives the same chicken recipe, each student must create their own side dish without using a printed recipe on competition day. This twist to the competition really brings out the inventive cooking ideas we love to see!