Disney Club
Residential Learning Bowling Night
Cocktail Club
Gabriella Westraadt
Growing up in South Africa, Gabriella Westraadt lived in a household with her mother and grandmother, who represent two generations of accomplished home cooks, and her father, who is a trained chef. Food was always a huge part of Gabby’s life. Whenever possible, she spent many hours each day in the family […]
Katie Smith
Katie Smith is currently a student in the B.S. in Pastry Arts program at Walnut Hill College. A graduate of CAPA High School in Philadelphia, Katie’s love of art led her to pursue an education in pastry, finding an appreciation and admiration for the beauty that can be created in […]
Omar Diaz
From a young age, Omar Diaz was taught that food is law. With that philosophy, his mother and grandmother taught him and fueled his passion for cooking, although it wasn’t until he graduated high school that he realized his favorite pastime would become his life’s path. After years of working […]
Slow Foods Event: Keepwell Vinegar Demo & Tasting
Private cooking event hosted by Community Education
Gingerbread House: Friends Night
For more information and to register for this class, please click here. Please visit our Community Education page to learn more about the programs we offer to the public. All of our classes are purchased online through the Community Education section of the College Store.
French Macaron Workshop
For more information and to register for this class, please click here. Please visit our Community Education page to learn more about the programs we offer to the public. All of our classes are purchased online through the Community Education section of the College Store.
For more information and to register for this dinner, please click here. Please visit our Community Education page to learn more about the programs we offer to the public. All of our classes are purchased online through the Community Education section of the College Store.