Meghan grew up in Northeast Philadelphia and has lived there her whole life. She was always interested in decorating cakes and making desserts for family holidays but never really thought...

Nina Kates found her love for hospitality and cooking at a very young age, while learning to cook from her mother and doing Sunday breakfasts with her father. After being...

Meg Linck is a Pastry Arts student at Walnut Hill College, currently enrolled in the bachelor program. She got into the hospitality industry because she loves being able to have...

Joshua Thomas Reilly hails from the small town of Ambler in the Fort Washington region of Pennsylvania. He started his hospitality journey very early on, working at Wawa as a...

Steven Walsh is a Culinary Arts major who is driven by his passions, love for food, and hospitality. Sustainable agriculture and fresh, seasonal cooking are what got him started on...

Megan’s mom was the event director at Virtua Hospital for almost 20 years. Any event Megan could help out with, she would. This sparked her passion for and interest in...