Georges Perrier returns to the culinary stage at “Le Bec-Fin Redux”
On Friday, June 16, internationally-acclaimed chef Georges Perrier hosted Le Bec-Fin Redux, his first gastronomic event as Master-in-Residence at Walnut Hill College. 100 guests joined Chef Perrier for a six-course dinner that included classic dishes from his famed restaurant, Le Bec-Fin, as well as a French wine pairing with each […]
A-Zone Tutoring Session
Cakelicious
A-Zone Tutoring Session
A-Zone Tutoring Session
Take Ten “De-Stress for Finals” Event
Geek Council Trip to Kawaii Kitty Cafe
Restaurant Management
By Michelle Montiel Most of us attending Walnut Hill College are striving to succeed in a career in the hospitality industry. Working long shifts, in particular on weekends, we’ve learned to prioritize and meet the satisfaction of our guests, working to the best of our ability to accommodate their needs. […]
Welcome Home (Freshman Move-In)
DETAILS TO COME
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