Fungi are My Favorite: Spaghetti al Funghi Recipe
Feb 28, 2020Culinary ArtsStudent Leadership Development InstituteWHC Food Blog
Hey, everyone! This week, I wanted to share something that I like to make at home on a fairly regular basis and a recipe to use it in. Mushrooms are one of my all-time favorite foods, and I think that they make a great substitute for meat. They’re packed full […]
Read MoreGame Day BBQ Chicken Dip
Feb 21, 2020Culinary ArtsStudent Leadership Development InstituteWHC Food Blog
Hey, everyone! This week’s blog post is the first collaboration post we’ve done on here! A fellow student leader, Meghan Young, wrote a piece that I think totally captures the idea of what this blog is all about. What better way to kick off a collaboration than with a gameday […]
Read More5 Best Food and Gin Pairings to Enjoy This Valentine’s Day
Feb 14, 2020CocktailsFood and Beverage
By Heidi Jones Valentine’s Day is just around the corner and you may be wondering what to do to bring a smile on your other half’s face. Why not go for a meal? A romantic one. Pairing food with liquor has been always one of the most celebrated activities to […]
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