Restaurant Management

Jun 15, 2017Student Leadership Development Institute

By Michelle Montiel Most of us attending Walnut Hill College are striving to succeed in a career in the hospitality industry. Working long shifts, in particular on weekends, we’ve learned to prioritize and meet the satisfaction of our guests, working to the best of our ability to accommodate their needs. […]

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Life hacks for culinary and hospitality students

Jun 09, 2017Student Leadership Development Institute

By Cecelia Johnson-Chavis Here are a few tips gathered from some of the Walnut Hill College community to make life a little easier! 1) Mixing bowls stuck together? There’s no sense in trying to pry them open with all of your strength. Instead, wedge one side of a pair of […]

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Keeping calm in the kitchen

Jun 05, 2017Student Leadership Development Institute

By Kim Stefanelli From working the line on a busy Saturday night, to opening up and prepping for brunch on a crowded Sunday morning, the kitchen never slows down for anyone. It’s easy to get stuck in a whirlwind when the high speed of the kitchen is all around you. […]

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