The Office of Financial Aid is here to help you understand our tuition and fees and find funding for your college education.
Our academic year is divided into three ten-week terms. A total of six terms is required for an associate degree and twelve terms for a bachelor’s degree.
$6,350 per term (Early Decision)
$6,550 per term (Full Time)
$9,825 per term (Part Time)
$980 per term (Full Time)
$1,470 per term (Part Time)
$90 per term (Full Time)
$135 per term (Part Time)
$180 per term (Full Time)
$270 per term (Part Time)
Uniforms: $225 – $350
Books: Included in the cost of tuition
Dining Around the World (optional): $200 per month on average
On-Campus Housing (optional): $1,900 – $2,700 per term on average
All tuition and fees are reviewed annually and subject to change.
The following links will redirect you to information on gainful employment statistics for our AS and BS in Culinary Arts, AS in Pastry Arts, and AS in Restaurant Management.